THE BEST SIDE OF PEKING DUCK IN CHINATOWN

The pancakes arrived in steamer baskets, However they were way too firm and so modest a friend described them as "Pringles." Scallions, cucumbers, and hoisin arrived in A 3-part ceramic dish. The sauce was very thick and powerful. The duck were carved and reassembled, meat on the bottom and Fats-absolutely free skin layered over the top, a meticulo

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